Our menus change daily and are influenced by what is in season.
We serve a set menu alongside an a la carte menu every night, Wednesday to Saturday.
We are able to adjust both menus for all dietary requirements with prior notice. Just leave a note when booking.
At lunch we offer a set menu with choices priced at £25 for 2 courses or £30 for 3 courses.
All of our wines are from either organic or biodynamic producers. We aim to serve wines made with the same care as the produce we work with in the kitchen.
We have a rotating beer on draught as well as aperitifs, house made sodas and digestifs. These can all be found on the chalk board in the restaurant
